Lorann Professional Kitchen Almond Bakery Emulsion, 4 fl oz

$8.03

  • Water-Based ( Soluble in Water)
  • Gluten-Free – Made in the USA
Category:
  • LorAnn’s Almond baking & flavoring emulsion has a delightfully warm, nutty flavor that won’t bake-out when exposed to heat.
  • Use Almond Bakery Emulsion anywhere you would add almond extract – with better results! It’s excellent for adding delicious flavor to cookies, cakes, and sweetbreads. Try it in your cut-out sugar cookie recipe to duplicate that bakery shop flavor.
  • 1 teaspoon baking extract = 1 teaspoon emulsion
  • Packaged in Glass bottle
  • Water-Based ( Soluble in Water)
  • Gluten-Free – Made in the USA

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