Lorann Professional Kitchen Almond Bakery Emulsion, 4 fl oz
$8.03
- Water-Based ( Soluble in Water)
- Gluten-Free – Made in the USA
- LorAnn’s Almond baking & flavoring emulsion has a delightfully warm, nutty flavor that won’t bake-out when exposed to heat.
- Use Almond Bakery Emulsion anywhere you would add almond extract – with better results! It’s excellent for adding delicious flavor to cookies, cakes, and sweetbreads. Try it in your cut-out sugar cookie recipe to duplicate that bakery shop flavor.
- 1 teaspoon baking extract = 1 teaspoon emulsion
- Packaged in Glass bottle
- Water-Based ( Soluble in Water)
- Gluten-Free – Made in the USA
